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This report considers the potential to develop organic horticulture in WA. The study examines key factors limiting industry scale and scope and identifies preferred soil types, regional locations, prospective crops and potential scale where organic production may offer comparative economic advantage.
Horticulture, Production possibilities, Economic analysis, Soil types, Organic farming, Water resources, Nitrogen, Nutrients
Horticulture | Other Plant Sciences
McCoy, S. (2004), Organic horticulture: strategic opportunities in Western Australia. Department of Agriculture and Food, Western Australia. Bulletin 4622.