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Journal of the Department of Agriculture, Western Australia, Series 4

Culling ewes for maximum genetic gain

Authors

I G. Ralph

Keywords

Ewes, Culling

Disciplines

Genetics | Sheep and Goat Science

ISSN

0021-8618

Abstract

Farmers are finding it increasingly important to consider both meat and wool production when selecting sheep. A rapid rate of genetic gain is also becoming more important as production costs continue to rise.

Erratum

Attached to The feed year approach to dairying P T. Arkell Vol 11 No 12

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