Cronic health problems of livestock, seldom detected on farms, reduce the efficiency of abattoirs and returns to producers. But a major project providing information to producers from abattoirs is indicating how everyone could benefit from feedback.
"Sharing information benefits the meat industry,"
Journal of the Department of Agriculture, Western Australia, Series 4: Vol. 36
, Article 4.
Available at: http://researchlibrary.agric.wa.gov.au/journal_agriculture4/vol36/iss2/4