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Journal of the Department of Agriculture, Western Australia, Series 3

Keywords

Western Australia, Farm and home, Knives, Spoons, Kitchen utensils

First Page Number

52

Last Page Number

53

Abstract

A good technician uses only the best tools and is careful to maintain them in first class condition, for he knows that the quality of his work will suffer if he has to depend upon inferior or neglected equipment. Kitchen utensils are the cooks' "tools of trade", and to ensure good results in the shortest time, the housewife must possess adequate equipment that is Kept in first class working condition.

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