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Journal of the Department of Agriculture, Western Australia, Series 3

Authors

N. Davenport

Keywords

Western Australia, Beef cattle, Weaning, Grazing, Supplementary feeding.

First Page Number

99

Last Page Number

100

Abstract

It is a common practice in this State to market beef cattle as weaners and up to a year old, between November and February, thus avoiding the late summer and autumn period when cattle usually lose weight on normal paddock grazing.

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