Calves, Calf rearing, Nutritional deficiencies, Diseases of cattle.
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Of all the operations carried out on a dairy farm, the raising of calves is often the most haphazard. This procedure represents a false economy. Calves nowadays are a valuable asset. Not only is it most desirable to have a good crop of healthy heifers coming along each year as replacements for the herd; high prices for vealers makes all calves valuable to the farmer.
Harwood, P. M. A.
Journal of the Department of Agriculture, Western Australia, Series 3: Vol. 6
, Article 9.
Available at: https://researchlibrary.agric.wa.gov.au/journal_agriculture3/vol6/iss5/9