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Journal of the Department of Agriculture, Western Australia, Series 4

Keywords

Lupins, Cultivation, Production possibilities, Western Australia

First Page Number

85

Last Page Number

88

Abstract

BECAUSE they have a seed protein content of 30 to 45 per cent., sweet lupins are playing a growing role in animal feeding, particularly in the poultry industry. Their value as a protein supplement should ensure a continued local market as at current prices they are highly competitive with soya beans in cost per unit of protein.

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