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Journal of the Department of Agriculture, Western Australia, Series 4

Authors

J Shilkin

Keywords

Vitamins, animal health, Western Australia

First Page Number

125

Last Page Number

127

Abstract

NUTRITIONAL problems are assuming more and more importance in stock as the years progress and while much stress is sometimes placed on the role of vitamins in nutrition, one should not lose sight of the fact that they are only part of a balanced ration which should include other constituents, such as proteins, carbohydrates and fats in suitable proportions.

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