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Journal of the Department of Agriculture, Western Australia, Series 4

Authors

D N. Tulloch

Keywords

Butter, Copper, Surveys, Western Australia

Disciplines

Dairy Science | Food Chemistry | Food Processing

First Page Number

287

ISSN

0021-8618

Abstract

A SURVEY was conducted throughout 1963 to determine the copper content of West Australian butter.

Samples were collected about three times monthly from each of the seven W.A. butter factories and examined in the Dairy Laboratory of the Department of Agriculture.

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